What's on today’s menu?
Vegan, yummy, local
We’ve opened a new small family diner right next to our healthy food store Biocentrum Krakov. Our main goal is to cook some yummy vegan meals from fresh and mostly local ingredients for you. Come visit us, take a seat, relax and enjoy.
Daily menu
All meals are 100% plant-based 🌱
Gluten-free meals have a symbol 🌾
Contact us for more info about the allergens (1…11)
Breakfast & Snacks
- FROM 8AM -
GLUTEN-FREE CHOCOLATE OATMEAL WITH HOMEMADE GRANOLA AND BANANA 🌾
Gluten-free rolled oats cooked in rice milk, with banana, cocoa powder, agave syrup and home-made granola (8)
119,-
GLUTEN-FREE PANCAKES WITH RASPBERRIES 🌾
With hot raspberries, vegetable whipped cream and agave syrup
189CZK
GLUTEN-FREE PANCAKES WITH SALTED CARAMEL
With salted caramel, vegan whipped cream, banana pieces and chocolate dots
189CZK
GLUTEN-FREE CHOCOLATE PANCAKES
With chocolate sirup, vegan whipped cream, strawberries and chocolate chips
189CZK
AVOCADO TOAST 🌾
2 pieces of toasted wholegrain bread with homemade tofu “eggs”, avocado, black salt and pomegranate (1,6)
189CZK
*Can be made of gluten-free bread +15,-
VEGGIE TOAST 🌾
2 slices of toasted wholegrain bread with homemade tofu “eggs”, tomato, cucumber, vegan cheese (1,6)
179CZK
*Can be made of gluten-free bread +15,-
NO TUNA VEGETABLE TOAST
2 pieces of wholecorn bread with home-made „tuna“-avocado spread, cherry tomatoes, greens and olive oil
*Can be made of gluten-free bread (+15.-)
189,-
Mains
- FROM 2PM -
ASIAN RICE NOODLES WITH VEGETABLE AND TEMPEH
Stir-fry rice noodles with vegetable, marinated tempeh and peanuts (5,6)
239CZK
FRIED KIMCHI RICE
Stir-fry rice with vegetable, “chicken” chunks and kimchi (6)
209,-
PIEROGI
Two kinds of pierogi filled with cabbage and potatoes, served with sour “cream”, tempeh - celery cracklings, dill and fried onion (1,6,9)
229,-
HOMEMADE POTATO GNOCCHI IN PUMPKIN SAUCE WITH CRISPY TOFU
(1,6)
219CZK
STRIPS WRAP
Crispy "chicken" chunks wraped in tortilla with lettuce, vegetable and dressing, served with fries and homemade tartar sauce (1,6)
239CZK
QUESADILLA WITH CORN NACHOS AND SOUR CREAM
Quesadilla filled with grilled vegetable, baby spinach, „chicken“ chunks and vegan cheese, served with corn nachos and sour cream
239CZK
POTATO DUMPLINGS WITH COOKED WHITE CABBAGE AND FRIED ONIONS
Potato dumplings filled with baked tofu, cooked white cabbage and caramelized onion (1,6,10)
229,-
CLASSIC BURGER 🌱
With red wine caramelized onion, tomato, salad, cucumber and soyanese, served with fries and homemade tartar sauce (1,6,12)
229CZK
CHEESE BURGER 🌱
With red wine caramelized onion, tomato, salad, cucumber and soyanese and slice of vegan cheese, served with fries and homemade tartar sauce (1,6,12)
239CZK
NUGGETS WITH FRIES
Vegetable non-chicken pieces coated in cornbread, served with fries and homemade tartar sauce (1,6)
209CZK
VEGAN FRIED ,,CHEESE" WITH FRIES
Plant based non-cheese pieces coated in cornbread, served with fries and homemade tartar sauce (6)
229CZK
FRENCH FRIES WITH HOMEMADE TATAR SAUCE
69CZK
SWEET POTATO FRIES WITH HOMEMADE TATAR SAUCE
79CZK
Drinks
COFFEE
55,- ESPRESSO
55,- RISTRETTO
65,- AMERICANO
75,- DOUBLE ESPRESSO
85,- CAPUCCINO
85,- LATTE
95,- FLAT WHITE
15,- EXTRA SHOT
HOT BEVERAGES
59,- FRUIT, GREEN, BLACK TEA
75,- SAMAHAN TEA
75,- KOMBE GINSENG TEA
75,- HOT CHOCOLATE
COLD BEVERAGES
79,- HOMEMADE LEMONADE (450ml)
99,- FRESH JUICE (450ml)
25,- WATER (450ml)
45,- WATER (1000ml)
ALCOHOLIC DRINKS
45,- RED WINE (bio) (100ml)
45,- WHITE WINE (bio) (100ml)
Our story
Hi there, I’m Andrea, the founder of Mamafood. I opened this small vegan diner with my boyfriend Michael. I’ve always loved animals and I became vegan when I was about 13. Michael found his way to veganism in his late 20s, when he got inspired by vegan sportsmen.
We opened Mamafood right next to our family’s business - a health food store called Biocentrum Krakov. I’ve always dreamed about having my own vegan diner. It was a dream I’d shared with my mom, already while opening Biocentrum. My mum is sadly no longer with us but we at least named the diner in her memory. That’s why it’s called Mamafood.
We aim to cook and make everything exactly the way she’d want it to be - that means with love, dedication and amazing taste! She’s the best cook ever.
“We are a small family diner and our main goal is to make yummy vegan meals for everyone - the way my mum would’ve wanted. With love, dedication and great taste.”
Andrea, founder of Mamafood